25 September trolley hop

This is exactly how much fun we had at the "It's All Greek To Me " my little greek restaurant on Frankfort Ave.

Next belly dancing will be the 30th of Oct. at 7.30.

"How To" cooking series schedule

14th Sept. hummus

21st Sept. cucumber sauce(tzatziki)

28th Sept. eggplant dip(melitzanosalata)

5th of October spicy feta(tirokafteri)

12th of October skordalia (garlic dip)

19th cold and hot lima beans and fasolada

26th rice pilaf

2nd of Nov. greek green beans in tomato and garlic

9th spanakorizo (rice and spinach in tomato and olive oil)

16th stuffed tomatoes

23rd stuffed grape leaves

30th greek salad

7th of Dec. chicken riganati

14th of Dec. horiatiki

21st. of Dec. baklava

"How to" cooking series

Tonight, we did hummus with 3 students, one gendleman and 2 ladies.I thank them very much and I hope they won't stop buying my hummus because they know how to make their own now.

Next Monday is tzatziki.

Call 895 0555 and sign up.

"How To" series

Hi, everybody, I am starting in my place 2716 Frankfort Ave. Louisville KY a "How To" 30' cooking series segments how to make simple stuff.

14th of September is the first one and every Monday night at 6.30-7.00 p.m we will learn something new.

This weeks is "How To" make hummus.

Call 895 0555 to sign up

The cost is only $5.00

Bellarmine University's cooking class 31st of August at 5.30

The class was finally a reality. The students arrived all eager to learn and eat.

I demonstrated the tecnique of how to make moussaka, baklava, tzatziki and greek salad.

Every body ate and enjoyed the class. Here are the pictures.