25 September trolley hop

This is exactly how much fun we had at the "It's All Greek To Me " my little greek restaurant on Frankfort Ave.

Next belly dancing will be the 30th of Oct. at 7.30.

"How To" cooking series schedule

14th Sept. hummus

21st Sept. cucumber sauce(tzatziki)

28th Sept. eggplant dip(melitzanosalata)

5th of October spicy feta(tirokafteri)

12th of October skordalia (garlic dip)

19th cold and hot lima beans and fasolada

26th rice pilaf

2nd of Nov. greek green beans in tomato and garlic

9th spanakorizo (rice and spinach in tomato and olive oil)

16th stuffed tomatoes

23rd stuffed grape leaves

30th greek salad

7th of Dec. chicken riganati

14th of Dec. horiatiki

21st. of Dec. baklava

"How to" cooking series

Tonight, we did hummus with 3 students, one gendleman and 2 ladies.I thank them very much and I hope they won't stop buying my hummus because they know how to make their own now.

Next Monday is tzatziki.

Call 895 0555 and sign up.

"How To" series

Hi, everybody, I am starting in my place 2716 Frankfort Ave. Louisville KY a "How To" 30' cooking series segments how to make simple stuff.

14th of September is the first one and every Monday night at 6.30-7.00 p.m we will learn something new.

This weeks is "How To" make hummus.

Call 895 0555 to sign up

The cost is only $5.00

Bellarmine University's cooking class 31st of August at 5.30

The class was finally a reality. The students arrived all eager to learn and eat.

I demonstrated the tecnique of how to make moussaka, baklava, tzatziki and greek salad.

Every body ate and enjoyed the class. Here are the pictures.

State Fair

Hey, guys I just came back from the State Fair. I had a wonderful time. Thank you all and here is the recipe for my Greek Gourmet Burgers.

One pound of ground beef
1/2 cop of mint
one cup of parsley
2 tbsps of garlic
a small onion finely chopped
salt and pepper to taste

Mix them together and pan fry them or grill them or use a panini grill or a BBQ

Kali orexi

Fresh lamb

The restaurant "it's all Greek to me" buys fresh lamb from Bluegrass Lamb and goat farm

Yes, yes, we buy local.

Let me know if you need some.

Greek language classes.

If you're planning to go to Greece come by and I will teach you some words.

I will also explain a lot about the country and its people.

I will also provide some appetizers and talk about them.

My cost? Call me and we will discuss it.

Sitting

It has been a nightmare. The little cute place on Frankfort Ave. "It's all Greek to me" has been changed from take out, to a restaurant. The paper work has been turned in, let's see when I am going to get the sitting.

I sincerely apologize for those customers that I had to explain that they couldn't sit. I hope things will change soon.
I'll keep in touch.
In the meantime, come and check us out.

State Fair

We are getting closer to the date I am going to cook some Greek beef gyros at the State Fair.

It is the 23rd of August at 5.30 p.m

Be there and support the only Greek restaurant in Kentucky.

Frankfort Ave Business Association

These are pictures from the F.A.B.A little gathering the members had at the Clifton Center's garden last Thursday.