I am excited to teach and inform people about the beauty, aroma, nutritious value of the Greek cuisine.

Wednesday, October 29, 2008

Mexico trip

















The person with the sunglasses is my wild daughter Vidie.




Sunday, October 26, 2008





Cruise to Mexico 2nd of October


A group of 160 people with Gaby as our tour guide, we went to the most beautiful cruise I ever had in my life. I will pst some more later and more pictures so keep visiting...

Saturday, October 25, 2008

Catering Prices

Gyros Express
661 Knox blvd
Radcliff Ky 40160
270 351 2009 fax 270 351 2009
http://www.gyrosexpress.com/

1. Meatless (spinach pie, feta cheese, tzatziki dip, hummus, home made pita bread, stuffed grape leaves, kalamata olives, slices of tomatoes and cucumbers 7.00 per person.

2. One meat, one starch ,one salad, one veggies, coffee or tea or punch and pita bread 9.00

3. Two meats, one starch, one salad, one veggies coffee or tea or punch and pita bread 12.95

Minimum 50 people to cater.

15% on top of the total plus 6% tax.

Paper plates, paper cups,plastic utensils, MKT( market price)

Served with professional staff 25.00 per person per hour.

Served with professional Chef 50.00 for the Chef per hour.

We don’t deliver alcohol.

Porcelain cups, dishes, glasses, white tablecloths, arches for weddings, photographers, 20% more.

Wednesday, October 22, 2008

Holiday Catering

GYROS EXPRESS FAMILY DINER
661 KNOX BLVD, RADCLIFF KY 40160

A traditional and a little non traditional Christmas party?

Have you ever thought about that?

We offer now and the reservations are piling up, Greek and American mixed goodies.

Yes, you can have stuffed pork chops and leg of lamb the same time.

You can have walnut pie and cherry pie.

You can have delicious chicken kabobs, chicken wrapped in bacon and turkey with gravy.

You can have meatloaf with gyros and tzatziki next to
the Greek salad.

These are the times that belong to you and your guests and who is going to forget this food?

And guess what, the guests will not forget you and finally you will get that promotion that you've been waiting for 13 years. Oh!, my God, has it been that long?

Make your party unforgettable, unique, ethnic, traditional and not traditional. We take orders for both.

Call today 270 351 2009 or fax your order 270 351 2009.
Same number, same fax same folks, your neighborhood catering folks.

Chef Maria Bell.

Monday, October 20, 2008

dinner menu

GREEK
FAVORITES




GYRO PLATTER
Beef & lamb slices topped with onions tomatoes,romaine lettuce and homemade tzatziki (cucumber sauce) on the side.
Served with pita, Greek fries or lemon pepper potatoes. 9.99

ROAST LAMB
Leg of lamb baked with garlic & thyme.
Served with lemon pepper potatoes and mixed vegetables.
Same recipe I cooked at the TV show
“Secrets of Louisville Chefs” 13.95

MOUSSAKA
( Baked eggplant and beef pie)
A casserole layered with seasoned ground meat,
eggplant, potatoes and bechamel cream sauce.
10.95

PASTITSIO
(Baked noodle beef pie topped with béchamel sauce) 9.75

ISLAND OF CRETE STIR FRY
Stir-fried in wine with Greek herbs, feta, garlic and mixed vegetables. Served over rice pilaf.
Add chicken 10.95
Add shrimp & chicken 12.95



CHICKEN

Chicken fettuccini
Homemade chicken fettuccini in a creamy mushroom wine sauce. 9.95

ARTEMIS CHICKEN
Homemade chicken with feta cheese in a creamy sauce. Served with rice pilaf and sautéed veggies. 10.95

CHEESY CHICKEN
Homemade chicken topped with tomato sauce and three cheeses served with lemon pepper pot. and veggies. 10.95

MARIA’S LEMONATO CHICKEN

Delicious breast of chicken baked in olive oil and oregano, served with lemon pepper pot. and veggies. 9.95


All entrees served with pita bread.

SEA FOOD

SHRIMP SCAMBI
sauteed in garlic butter with a touch of wine and parsley served with bow tie noodles.
13.95
STUFFED COD
stuffed with parsley, onions, baked in Maria’s home made marinara sauce served with home made rice pilaf
12.95

FISH AND CHIPS
3 pieces of battered cod served with fries and vegetables.

9.95




RIBS

Greek Style Pork Ribs(baked in oregano and balsamic vinegar) 12.95


BBQ American Style Pork Ribs.
12.95
Choice of lemon pepper potatoes or rice or fries.
9.99

Friday, October 10, 2008

My life, my big fat greek salad

How did I get to kentucky?

How did I get to become a good chef?

All these and more, in my new book "My life, my Big Fat Greek Salad"

Tuesday, October 7, 2008

delivery menu

Gyros Express
661 Knox blvd
Radcliff Ky 40160
Delivery menu
For Radcliff-Fort Knox
min. purchase $15.00
del. charge $2.50
Minimum purchase for Elizabethtown $75.00, for Vine Grove $45.00 and $5.00 del. ch.


270-351-2009

fax 270-351-2009

Mon-Sat 11.00-2.30, 5.00-8.00

Please, give us a 2 hour notice for E-town and Vine Grove






Baked Pastitsio 8.95
“Greek Lasagna” made from layers of seasoned ground beef, cheese, macaroni, and béchamel sauce

Athenian Chicken Pasta 7.95
Diced chicken breast with pasta, artichokes, tomato, garlic, and parsley sautéed in olive oil

Baked Moussaka 8.95
Layers of eggplant, ground beef, cheese, tomato, and béchamel sauce

Sun dried Tomato Basil Chicken Pasta 7.95
Pasta tossed with diced grilled chicken, sun dried tomatoes and a creamy roasted garlic and basil sauce


Ginger and Garlic Shrimp Pasta 8.95
Gulf shrimp sautéed in olive oil with ginger, garlic and scallions tossed in pasta
Sandwiches and Wraps

All sandwiches and wraps served with choice of fries, chips or salad

The “Famous” Gyro-Traditional or Chicken 6.95
Seasoned meat on grilled pita with tomato, onion, and tzatziki sauce

The “LOADED” Gyro-Traditional or Chicken 7.95
The famous with more meat ,yellow cheese, lettuce, onion, tomato, green peppers, and tzatziki sauce

BBQ Chicken or Beef Gyro 6.95
BBQ sliced chicken breast or BBQ sliced beef with tomato & onion on grilled pita

KC Strip Pita- 7.95
KC (Kentucky’s choice) Strip Steak with tomato and onion on grilled pita



Grilled Shrimp Wrap- 8.95
Mediterranean style grilled shrimp tossed with tomato, lettuce, Kalamata olives and our own Greek dressing wrapped in a sun dried tomato shell

Grilled Chicken Wrap- 7.95
Marinated grilled chicken breast tossed with artichoke hearts, tomato, lettuce, and
our Greek dressing wrapped in a sun dried tomato shell

Mediterranean Wrap 7.95
Gyro meat, lettuce, onion, and tomato with a red pepper feta cheese blend in a sun dried tomato shell

Philly Pita- Beef or Chicken 6.95
Grilled roast beef or chicken, sautéed peppers, onions and cheese on grilled pita

Grilled Chicken Sandwich 6.95
Juicy grilled chicken breast with cheese, lettuce, onion and tomato served on a bun

Greek Quesadilla 6.95
Grilled gyro meat, tomatoes, onions and peppers smothered in a Greek cheese blend
served in a sun dried tomato shell


All American Hamburger 6.95
½ pound burger seasoned and grilled served on a bun with lettuce, tomato, onion & cheese

Meatball or Greek Sausage Sandwich 5.95
Simmered in tomato sauce piled with cheese on grilled pita

Grilled Portabella Pita 6.95
Seasoned and grilled portabella mushrooms, sautéed peppers and onions on grilled pita

BBQ Lamb Pita 6.95
Slow roasted lamb thinly sliced smothered with BBQ sauce served in a pita